Comments on: Japansch Zaky Shochu http://japadamus.com/2007/04/23/japansch-zaky-shochu/ Sun, 14 Mar 2010 04:37:11 +0000 http://wordpress.org/?v=2.1 By: sushiattack http://japadamus.com/2007/04/23/japansch-zaky-shochu/#comment-346 sushiattack Mon, 23 Apr 2007 08:39:23 +0000 http://japadamus.com/2007/04/23/japansch-zaky-shochu/#comment-346 You gotta try the black sesame shochu, that shit is crazy You gotta try the black sesame shochu, that shit is crazy

]]> By: TJFKAK http://japadamus.com/2007/04/23/japansch-zaky-shochu/#comment-364 TJFKAK Tue, 24 Apr 2007 23:54:03 +0000 http://japadamus.com/2007/04/23/japansch-zaky-shochu/#comment-364 Ugh, I've spent many a law school morning yaking up the sochu and yogurt or lemon mixer from the previous night's K-town festivities. Nothing is worse than being hung over on sochu. Ugh, I’ve spent many a law school morning yaking up the sochu and yogurt or lemon mixer from the previous night’s K-town festivities. Nothing is worse than being hung over on sochu.

]]> By: Aaron http://japadamus.com/2007/04/23/japansch-zaky-shochu/#comment-884 Aaron Sat, 08 Dec 2007 04:47:34 +0000 http://japadamus.com/2007/04/23/japansch-zaky-shochu/#comment-884 I agree there's nothing worse than a soju hangover, well except for a nihon-shu hangover (yikes!). However, keep in mind that shochu used for mixers is pretty much like vodka or another grain spirit. Japansch Zaky: 神の河 is a what is known as a Honkaku shochu. This category of shochu is typically more pure and less likely to cause your room to spin the next morning. I like Kannoko though, it's got a nice whiskey taste. Gotta love wooden aging. Kanpai!!! I agree there’s nothing worse than a soju hangover, well except for a nihon-shu hangover (yikes!). However, keep in mind that shochu used for mixers is pretty much like vodka or another grain spirit. Japansch Zaky: 神の河 is a what is known as a Honkaku shochu. This category of shochu is typically more pure and less likely to cause your room to spin the next morning.

I like Kannoko though, it’s got a nice whiskey taste. Gotta love wooden aging.

Kanpai!!!

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